Bresaola Valtellina Cured Loin Beef – 100gr
All portioned and sliced products are prepared freshly upon order receival by our staff, they are not prepacked – to preserve quality and freshness. There can be a slight variation on the final weight due to the fact that our staff will portion them from whole piece – to ensure maximum quality.
฿265.00
Experience Authentic Italian Delights!
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Pick up from the Woodmart Store
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Our courier will deliver to the specified address
2-3 Days
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DHL courier will deliver to the specified address
2-3 Days
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Description
*sliced portion Product will be packed in Food Delite reusable box – microwave safe
Bresaola della Valtellina IGP is an Italian charcuterie produced by salting and curing of a cut of bovine thigh. Bresaola della Valtellina IGP is produced exclusively in the Sondrio province of the northern Italian region of Lombardia. The meat is characterised by its bright red colour, firm and elastic consistency, mild fragrance and delicate savoury flavour. It is generally consumed fresh in thin slices, however it is a versatile product and can be used as an ingredient in a variety of recipes including first courses, starters, salads, sandwiches and snacks for aperitifs. Bresaola della Valtellina IGP is typically paired with a red, slightly sour wine such as Rosso di Valtellina DOC.
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